Boom! Fermented Chilli Hot Sauce 150ml Probe type: 100K Thermistor

Probe type: 100K Thermistor

your family and friends can now douse their plates with this sauce at your next BBQ

heavy-gauge steel and equipped with a large charcoal basket

Get a wide variety of custom configuration options with the Rib Flex Rack and Multi-Purpose Flex Rack (additional racks sold separately) for a truly personalized smoking experience

It’s true: the French are thinner and have half the reported heart problems than that of Americans

Boom! Fermented Chilli Hot Sauce 150ml Probe type: 100K ThermistorBoom Sauce, Spice + BBQ is produced by Chef Fran Nolan. Using fresh ingredients he cooks, ferments and creates chilli sauces, pickles, spices Fran makes everything in small batches in his home town of Blenheim (Boomtown) Marlborough, New Zealand. INGREDIENTS Cayenne, Habanero Chillis and Garlic HEAT LEVEL Medium Heat 5 10