Petaluma White Label Pinot Gris 750ml siduri It should be enjoyed at

It should be enjoyed at least lightly chilled which will allow its lifted aromatics and bright breezy personality to shine

After handpicking the fruit was pressed straight to new and used oak for fermentation and subsequent maturation for 10 months So there is texture and palate richness here but there is also a fine minerality and linear mouth feel that gives it focus and precision through a long palate

These vineyards lie at the base of the slope where only a little topsoil sits above hard

fine and delicate perlage

Unlike Les Mazelots in Irancy

Petaluma White Label Pinot Gris 750ml siduri It should be enjoyed atA light to medium bodied dry white wine. Lovely crunchy pear and delicate florals combine with high natural acidity with minerality to produce an easy drinking style.