Jauma Disco Special 2025 -STOCKTAKE- abbaye-de-santenay The fermentation occurred in the

The fermentation occurred in the eggs and remained on skins for 158 days post-fermentation

A joyful exhibition of tropical fruit honey dew melon and citrus blossoms Medium bodied tropical fruit and melons follow through to the palate joined by stone fruit The textural quality of Fiano shines through providing a lovely softness that complements the bright flavours and acid line

The texture is compelling and leads into those delicious crème brûlée and cashew nut flavours

A true harmony is found in this cuvée produced by Théo Faller

distilled wine becomes the brandy of protected designation of origin

Jauma Disco Special 2025 -STOCKTAKE- abbaye-de-santenay The fermentation occurred in theEnter the discotheque. This is red with enough energy to get you dancing, but equally suited to deck chair drinking. Organically grown Grenache, plus Shiraz. Native yeast fermented, unfiltered, unfined. You don't need a permission slip to chill down your medium light reds, but if you need one, this is it. Supple but structured, bright red fruit balance baby.