Domaine Faiveley Grands-Échézeaux Grand Cru 2017 pinot-blanc This wine was naturally fermented

This wine was naturally fermented and raised in large

pale bright yellow colour with slight glints of green

but not cloying - fruitful but bone dry

The classic Provence Rosé profile is what every serious winemaker around the world attempts to mimic and for good reason

Ventosa is the family estate of wonderfully talented winemaker

Domaine Faiveley Grands-Échézeaux Grand Cru 2017 pinot-blanc This wine was naturally fermentedBased in Nuits St Georges, the famous Domaine Faiveley was founded in 1825 and in more recent times, the domaine has greatly expanded its vineyards across the entire Cte d'Or. The grapes are entirely destemmed and fermented in a mix of new wooden vats for the top end wines and stainless steel for the lesser cuvees. Once notorious for being fairly austere, there has been less emphasis on extraction over the last ten years and the wines show increased