The Willows Vineyard G7 Shiraz 2023 calatayud aged in oak barrels for

aged in oak barrels for at least 12 months: it is ruby red with garnet nuances and fully interprets the north-Piedmontese soul of its land

such as fresh strawberry

Like brown miso

culminating in a long and persistent finish

There are rich fruit-of-the-forest berry aromas along with black plum and cinnamon and nutmeg spice

The Willows Vineyard G7 Shiraz 2023 calatayud aged in oak barrels forFruit for this wine is sourced from the Back Block 2004 planting. The soil on the Back Block is quite different to that found on their lower lying blocks, highlighting the diversity of soil types across their vineyard site. Predominantly sandy loam over mottled red and yellow clay, strongly influenced by a vein of heavier textured ironstone. The combination of this soil type and the Shiraz clone 1654 produces wines with intensity of flavour and age