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Basic Cheesemaking Kit Amy Rost Learn a practical food-preparation skill

SKU: 92134556237

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Description

Learn a practical food-preparation skill you’ll use again and again

One of the easiest mushrooms to grow for beginners

to learning how to bake a wide variety of sourdough-based breads

Easily roll sheets of pasta dough for ravioli or handcut shapes

Drawing on more than 40 years of experience smoking everything from succulent salmon to whole hogs

Basic Cheesemaking Kit Amy Rost Learn a practical food-preparation skillThis kit has all the supplies you need to start making hard and soft cheeses with 1 gallon of milk or less! Same supplies and equipment used by professionals to make cheese Comes with the cultures, rennet, thermometer, cheesecloth, mold press for 1 pound of cheese and recipe booklet to get you started no frills, nothing to go to waste Comes with mesophilic and thermophilic cultures, each containing enough for 24 pounds of cheese! (You can make a

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