Chikuma Nishiki Nama Genshu Sake Kizan Sanban NO UPC and up and comer Mindego

and up and comer Mindego Ridge is proving how great this region is for wine

2-hectare south-facing parcel surrounded by ancient stone walls

The marrying and finishing was done in a Bourbon barrel

and juniper—create a gin that's distinctly French in personality: aromatic

It is 100% whole cluster

Chikuma Nishiki Nama Genshu Sake Kizan Sanban NO UPC and up and comer MindegoAn unpasteurized, undiluted sake from one of Japan's most historic breweriesChikumanishiki Shuzo, established in 1681 in Saku City, Nagano Prefecture. The brewery sits at 700 meters elevation, cradled by the Asama and Yatsugatake mountain ranges, using soft water from deep wells fed by the Chikuma River. Kizan Sanban is made with Miyama Nishiki rice milled to 55%, with fermentation intentionally stopped early to retain natural sweetness at a gentle