Pierre-Marie Chermette Crème de Pêche de Vigne au Gingembre 500ml wweantonio-galloni-vinous a lively core of citrus

a lively core of citrus and stone-fruit meets taut acidity and mineral tension

indeed even burly flavors exhibit excellent richness and mid -palate concentration as well as seriously impressive power and persistence on the slightly rustic finale

the wines were tannic

A season that allowed one parcel to be picked a little earlier than usual

Gewurztraminer (seen without its umlaut in French) typifies the quintessential taste of Alsace

Pierre-Marie Chermette Crème de Pêche de Vigne au Gingembre 500ml wweantonio-galloni-vinous a lively core of citrusThe vine peach is another distinctive feature of Burgundy's southern vineyards. It is a small, highly aromatic, white fleshed peach with a purplish skin, often planted along the lanes leading to the vineyards. This hand made liqueur is obtained by macerating and distilling Vissoux's organically grown vine peaches in the finest alcohol, then adding a carefully controlled amount of sugar. Martine Chermette then adds an exotic, spicy touch by infusing