SKU: 99410599100
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
A textbook Blanc de Blancs with both finesse and verve
A great value for an 18 year old Cognac
Unbelievable pairing for salty cured Spanish meats and raw cheese
terroir-driven rosé that showcases the depth and finesse of Meunier and Pinot Noir in the hands of a master
On the nose are hints of anise
Flor del Desierto Sotol Cascabel 121825OFFER A textbook Blanc de BlancsMade from 100% wild harvested Dasylirion leiophyllum aged 1822 years prior to harvest. Roasted in a pit oven using willow and oak firewood and ground using axe and knife. This sotol is a triple distilled pechuga made with rattlesnake meat and is matured for 90 days in neutral oak casks. A unique spirit with a complex character that includes citrus, quince, and pine resin rounded by the natural sweetness of roasted pias, and a long, mineral finish
