1883 Chokoladehasselnøddesauce Karamelsirup When enjoying the drink

When enjoying the drink

Uanset om du mixer cocktails i en travl bar eller eksperimenterer derhjemme

Bryg espressoen og lad den køle lidt af

at alt er inden for rækkevidde

1 cl créme de cassis liqueur (Black currant)

1883 Chokoladehasselnøddesauce Karamelsirup When enjoying the drink1883 Chocolate Hazelnut Sauce French, creamy and made to caf standards Elevate both drinks and desserts with 1883 Chocolate Hazelnut Sauce an elegant fusion of deep cocoa and roasted hazelnut, developed by Maison Routin in France for professional baristas, cafs and ambitious home bars. The sauce has a silky mouthfeel and a rounded, natural flavour profile, where the dark chocolate takes on warm, nutty dimensions without becoming heavy. The result is a