Ventilated ovens with heat transition gas, width 800 mm RPC1Door6Drawers hinges with "torsion spring"

hinges with "torsion spring"

* Dryer (electric):

Combisteel's SS GRID FOR BACKBAR COOLER 7455

this corner unit provides ample storage space for ingredients and equipment

This substantial serving station features a robust 304 stainless steel construction with a striking dark walnut finish and 17cm granite countertop

Ventilated ovens with heat transition gas, width 800 mm RPC1Door6Drawers hinges with "torsion spring"Internal dimensions 800x1200xh100 Pizza production hour: from 250 mm "230 gr." = 220 pizzas, up to 500 mm "915 gr." = 35 pizzas (cooking time 3. 5 to 5 minutes) Standard with stainless steel base on swivel wheels (with brakes) Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre. Cooking tunnel: electronic regulation of the temperature and de velocity of heat