SKU: 1913910801
Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Monocultivar Nocellara del Belice
Also excellent in salads and with fresh vegetables
Intense red with ruby hues
Dry salting with Cervia sea salt
orange paste* 37% (corn glucose syrup)
AROKO CHOCOLATE - Nocciola piemontese IGP 55% e Sur del Lago BLACK FRIDAY 2 Monocultivar Nocellara del BeliceAROKO CHOCOLATE 55% Piedmontese PGI hazelnut and Sur del Lago Cream of Piedmontese PGI hazelnuts combined with Sur del Lago cocoa from the Venezuelan regions of Zulia and Merida. The aromatic power and flavor of this cream come from Piedmontese PGI hazelnuts and cocoa, gently roasted to preserve the aromatic profile and properties of all the ingredients. Free from preservatives and additives, it is best served at around 22C. 200g format INGREDIENTS
US$ 152.00
US$ 106.50
US$ 118.00
US$ 99.00
US$ 147.00
US$ 183.00
US$ 147.00
