Perez Barquero Brandy 50 y.o. Corman Collins Ser Jacopo della Gemma Andrew Cabot and Maggie Campbell

Andrew Cabot and Maggie Campbell use the magnificent Muller still to create a Navy Rum of great refinement

It is a bottling born from a blend of rums from the Dominican Republic

Un agricole d'altri tempi

curiosity and great resourcefulness

The summer months with their combination of warm days and cool nights were helpful in ensuring ideal ripening

Perez Barquero Brandy 50 y.o. Corman Collins Ser Jacopo della Gemma Andrew Cabot and Maggie CampbellA truly stunning brandy from Perez Barquero, a bodega and distillery located in Cordoba, Spain. Distilled in 1967, this is a bottling of the last two casks of that vintage in stock, bottled for Corman Collins in Belgium in 2018. The brandy has been aged in casks that previously held Pedro Ximnez sherry. The end result is an incredibly rich and complex brandy. This bottling offers an abundance of dried fruit, rich sherry sweetness, plums, cherries,