Pancetta affumicata stagionata - Marchio Qualità Del Trentino Weight:Half Pancetta (1.70kg) from the European Union

from the European Union

Without forgetting soups

2 di cui zuccheri 0

a treatment that allows the Hungarian salami to take on its strong and easily recognizable flavour

Fat (gr):27 of which saturated 8

Pancetta affumicata stagionata - Marchio Qualità Del Trentino Weight:Half Pancetta (1.70kg) from the European UnionDescription Description of the stewed bacon production process: Selected pork belly. After the salting period it is cooked and then lightly smoked Stewed bacon, like the smoked "sister", is another of those flavors that have long found space on Trentino tables. A cured meat that, over the years, has managed to evolve becoming, thanks to its sweet and delicate flavour, excellent as even unusual combinations. But where does Trentino smoked bacon come