Esplora la tradizione del mirto e del limoncello con un’esperienza artigianale in Sardegna other leaves or seeds

leaves or seeds

Un lavoro pratico

where each phase is linked to the next

• Access to a historic print shop with original tools• Manual composition with wooden movable type• Printing with traditional press on fine paper• Opportunity to create up to 5 copies of your own phrase• Small group

and then enjoy your creations during a shared dinner in a small group

Esplora la tradizione del mirto e del limoncello con un’esperienza artigianale in Sardegna other leaves or seedsDuration: approximately 2 hours In Sardinia, this artisanal liqueur workshop introduces you to the traditional production of myrtle, limoncello, and typical local digestifs through a practical and engaging experience. Among botanicals, citrus fruits, and natural ingredients, you will discover the aromas and processes that characterize Sardinian liqueur culture. Guided by a local expert, you will follow every stage of preparation, learning maceration,