Pappa Reale Fresca Biologica dell'Appennino Toscano Propoli diffusori Da coltivazione all'aperto (non in

Da coltivazione all'aperto (non in serra)

The AirFree system prevents the gel from coming into contact with air

Burro di cacao: proprietà lenitive

made according to artisanal practices

In this area the plant grows luxuriantly

Pappa Reale Fresca Biologica dell'Appennino Toscano Propoli diffusori Da coltivazione all'aperto (non inIt is hand harvested from selected apiaries and kept cold from harvest to shipping. Produced in small, artisanal batches. It contains exactly what the bees produce. No additives, no compromises. Why is it different? Most royal jelly on the market is frozen to facilitate transport and storage. This is not. Fresh harvest: Jarred within hours of collection without freeze drying or heat treatment. It reaches your home in exactly the same form as the bees