Pecorino di Bartarello stagionato a latte crudo Weight:0.8 Kg slightly pointed and shaped by

slightly pointed and shaped by hand by our cheesemakers

made according to the ancient Ligurian recipe of Roberto Panizza with PDO Genoese Basil and Vessalico Garlic

Il profumo è particolarmente intenso

present both in fine brisure and in slices

with the sweetness and delicacy of dried fruits well distributed throughout the cheese

Pecorino di Bartarello stagionato a latte crudo Weight:0.8 Kg slightly pointed and shaped byThis pecorino stands out from its "brother" thanks to a more prolonged maturation which gives balanced flavours, with a long and persistent aftertaste. Its aroma is intense and enveloping. The paste, compact and easily soluble, makes this cheese one of the most appreciated in the world of Il Fiorino. Its excellence is the result of a meticulous manufacturing process and high quality ingredients.