SKU: 75623559364
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Fermented in steel to preserve its varietal character
and has brought wine production to levels of excellence
Piero Busso's Barbera d'Alba San Stefanetto has always been one of our favorite Barberas
The tension and minerality are guaranteed by a unique terroir and a vinification that respects the fruit
L’affinamento è lungo
Barolo "Bussia Romirasco" 2021 Produttore_Santamaria Walter Viberti Fermented in steel to preservePoderi Aldo Conterno's Barolo Bussia Romirasco is produced in Monforte d'Alba from grapes harvested in the 50 55 year old Romirasco vineyard located in Bussia. Cicala is one of the winery's most important Barolos, a symbol and history of the entire Barolo appellation. The grapes are carefully selected in the estate's vineyards and once transported to the cellar, they undergo a typical red fermentation with 30 days of maceration on the skins. Aging in
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