Barolo "Via Nuova" 2020 Produttore_Artuke made from grapes grown between

made from grapes grown between Baños de Ebro and Ábalos

the two different grapes ferment separately: The Albillo in large 25-hectoliter barrels

Serving Temperature: 16-18°C The winery: Le Ragnaie

Denomination: Champagne AOC Grape Varieties: Pinot Noir 66% - Chardonnay 34% Alcohol Content: 12% Vineyards: planted on chalky soils in the municipalities of Montgueux and Buxeuil Vinification: alcoholic fermentation in wood and 8 years on the lees Dosage: Brut Nature - 0g/l Disgorgement: 12/2022 Serving Temperature: 8-10°C The Winery: Vincent Couche

The grapes are hand-picked during harvest and undergo a long maceration and fermentation process to extract their maximum aromatic and tannic potential

Barolo "Via Nuova" 2020 Produttore_Artuke made from grapes grown betweenChiara Boschis' Barolo Via Nuova is produced in Barolo from Nebbiolo grapes harvested in the municipalities of Barolo, Monforte d'Alba, and Serralunga d'Alba. Following the historical tradition of blending, Chiara Boschis of the Pira e Figli winery harvests grapes from different municipalities and vinifies them to create this classic Barolo, which has strong ties to the denomination's past. The name comes from the Via Nuova (it was new, but in the