Confetti Maxtris Cannolo Siciliano colombe-specialita Lindt has been dedicated to

Lindt has been dedicated to producing the finest chocolates and the recipes created by the Lindt Master Chocolatiers are of the highest quality to delight your taste buds

un guscio di finissimo cioccolato fondente al 70% cacao che contiene al suo interno quattro praline LINDOR 70% e una sorpresa

crema catalana o zabaione

A classic of the Fiasconaro tradition is added to the Dolce & Gabbana collection: the naturally leavened dough is enriched with raisins flavored with Vecchio Samperi wine

A refined and elegant for the range of envelopes

Confetti Maxtris Cannolo Siciliano colombe-specialita Lindt has been dedicated toToasted almond covered in dark and white chocolate with Sicilian cannolo flavour and a thin layer of sugar.