Brunello di Montalcino "Vigna Vecchia" 2017 Zona di produzione_Valle del Rodano (Francia) 5% Vigneti: Conca Tre Pile

5% Vigneti: Conca Tre Pile

" About fifteen years ago

with an agile sip and a smooth tannin

the winery adopts an organic and biodynamic approach

Winemaking: spontaneous fermentation in steel tanks and 12 months aging in wood Serving Temperature: 16-18°C

Brunello di Montalcino "Vigna Vecchia" 2017 Zona di produzione_Valle del Rodano (Francia) 5% Vigneti: Conca Tre PileLe Ragnaie's Brunello di Montalcino "Vigna Vecchia" 2017 is produced in Montalcino from Sangiovese grapes. The "Vigna Vecchia" (old vineyard) is approximately 50 60 years old. Its grapes are fermented separately in concrete vats with spontaneous fermentation, followed by 36 months of aging in large oak barrels. This wine is the winery's flagship product, offering a significant and elegant fruity note accompanied by beautiful sweet spice. The wine is