Chateau Mont Redon Vieux Marc NV st-medoc-aoc Ideal with seafood

Ideal with seafood

Medium-bodied with a lovely fine mousse

The grapes are harvested at typical levels of ripeness

fair length

a seductively fruity palate with marked acidity

Chateau Mont Redon Vieux Marc NV st-medoc-aoc Ideal with seafoodMade from the skins of the red Chateauneuf du Pape grapes. Resulting from the distillation of the grape skins after vinification, this alcohol marc is very typical. Distillation is carried out in a still double wall where the solids are agitated in permanently to avoid caramelization. Furthermore, this distillation is done under partial vacuum in order to respect the fruity expression of aromas. Once distilled, this marc is aged in new Cognac barrels