Blast Chiller / Shock Freezer - 5 x 1/1 GN model ATTILA 5 Dough 0-20L Adjustable temperature: Range from +50

Adjustable temperature: Range from +50 to +300°C for precise cooking of any dish

The dual-display interface provides intuitive operation

5-liter capacity per unit

COLD DISPLAY 68L WHITETechnical Specification

Standard 230 V

Blast Chiller / Shock Freezer - 5 x 1/1 GN model ATTILA 5 Dough 0-20L Adjustable temperature: Range from +50The SARO ATTILA 5 represents professional grade thermal processing for high volume culinary operations. This five tray blast chiller accommodates standard 1 1 GN containers or 600 x 400 mm trays, delivering rapid temperature transitions with precision engineering. Achieve controlled cooling from +65C to +10C within 110 minutes (23 kg capacity) or blast freeze to 18C in 250 minutes (12 kg capacity). The unit features robust stainless steel