Buvoli Rosè Tre 'Opificio del Pinot Nero' Tenuta Ninemore Vinification: Collection with manual harvest

Vinification: Collection with manual harvest

The wine then ages in stacks for at least 48 months

Vitigni: Chardonnay 70% Pinot Nero 30%

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Buvoli Rosè Tre 'Opificio del Pinot Nero' Tenuta Ninemore Vinification: Collection with manual harvestBuvoli 's Ros Tre is the Classic Method sparkling wine designed for an aperitif or to drink in combination with fish starters or first courses. It is a dry wine with significant acidity, which clearly expresses the typical varietal notes of Pinot Noir. CHARACTERISTICS Denomination: Classic Method extra brut Grape varieties: Pinot Noir 100% Region: Veneto (Italy) Alcohol content: 12. 5% Format: 75 cl bottle Magnum 1. 5 lt Vinification: The harvest is