Pyramid Valley Snake's Tongue Pinot Noir 2022 st-romain the quality of the raw

the quality of the raw material combined with the talent of vigneron Michael Downer is a proven combination

distinctive of its cool maritime climate

The palate is voluminous yet airy

medium-flavored cheeses

Bright lemon yellow

Pyramid Valley Snake's Tongue Pinot Noir 2022 st-romain the quality of the rawViticulture 0. 7ha of Abel clone meticulously farmed to the highest standard in its third year of organic conversion producing stellar fruit. Soils are predominantly loess over deep silts that have developed pedogenic lime deposits. Winemaking 25% whole bunch with the remainder gently destemmed to maintain a high percentage of whole berries. Fermented using the natural yeasts from the vineyard and winery in an open top concrete tulipe fermenter for 21