Scorpo Estate Pinot Noir 2021 joh-jos-prum 100% Cannonau from the island

100% Cannonau from the island of Sardinia

We have chosen this particular vineyard for its ability to produce typical Frankland River Shiraz

The combination of Grenache and Cabernet Sauvignon vineyards used for this wine produce clean

with a parcel in the very village of Saint-Emilion

The elegance of this wine really comes through

Scorpo Estate Pinot Noir 2021 joh-jos-prum 100% Cannonau from the island40% Big Hill MV6, 40% Eocene Pinot Noir, 20% Old Cherry Orchard Pinot Noir. New oak 15%, no filtration. Picked on March 22 and processed on March 23, 3 x fermenters with 10%, 20% and 30% whole bunch. Baume 13. 0, cold soak 8 days, 22 days on skins. Fermented in 100% stainless steel. Wild yeast. An open and elegant bouquet of raspberry, mulberry, cranberry and cherry will lead to great aromatic complexity as the wine matures. Earthly forest floor and