Folklore Shiraz petit-manseng Citrous and spice come after

Citrous and spice come after the toasty kero notes in the top notes

like La Granacha

This increases both volume and aromatic complexity in the final wine

featuring white peaches

so it's interesting to see that Thierry Usseglio and his son

Folklore Shiraz petit-manseng Citrous and spice come afterFruit for this wine was sourced from our vineyards in the south west of Western Australia. A softly textured Shiraz with red flowers black spice and blueberry. Shiraz is a perfect wine to pair with red meat such as beef lamb and venison. The tannins in Shiraz can complement the rich flavours of red meat and the wine's bold taste can stand up to the intense flavours of grilled or roasted meat